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TART (1KG) -PUMPKIN & HALOUMI

TART (1KG) -PUMPKIN & HALOUMI

$29.95Price
GST Included

TART - PUMPKIN & HALOUMI (1kg)
Layers of Pumpkin, Carmaelised Onion, Haloumi Cheese & Kale on a base of Potatoes, topped with a creamy egg mixture and slow baked to perfection.  Serves 4

 

  • Gluten Free
  • Vegetarian
  • Nut Free

 

Enjoy as is or warmed, this gluten free tart is perfect for a light breakfast or brunch, a light healthy dinner meal served with a green salad, or why not serve up on your next grazing platter.

 

All the flavours of a quiche, but without the shortcrust pastry and the guilt!  Gluten Free, Nut Free & a great low calorie option, this dish delivers on taste & goodness.

  • NUTRITIONAL INFORMATION

    TART  -

    PUMPKIN &

    HALOUMI (1KG)

     

    Servings per pack: 4
    Serving Size: 250g 

     

     

    Average Qty

    Per Serving          

     

    Average Qty

    Per 100g     

        

    ENERGY

     

    506kJ

     

     

    (121Cal)

    PROTEIN

     

    5.3g

    FAT - Total

     

    5.1 g

    -  Saturated

     

    1.6 g

    CARBOHYDRATE

     

    12.0 g

    -  Sugars

     

    5.0g

    SODIUM

     

    308 mg

     

     

     

  • INGREDIENTS

    Potato (23%), Pumpkin, Kale, Spinach,, Egg, Cows MilkHaloumi Cheese (3%) (Pasturised Cows Milk, Salt, Non-Animal Rennet), Baking Powder, Rice Flour, Olive Oil, Thyme, Sea Salt, Pepper - 1kg

    ---

    ALLERGENS: CONTAINS DAIRY, EGG

    ---

    Made in Australia from 94% Australian Ingredients

    ---

    Our meals are prepared in a kitchen environment that uses eggs, milk, peanuts, nuts, tree nuts, sesame, seeds, soy and gluten.  Every reasonable effort has been made to prepare our meals, to avoid cross-contamination. We cannot guarantee the complete absence of these allergens.

  • HEATING & STORAGE

    MICROWAVE

    • NOT MICROWAVE SAFE TRAY
    • Remove contents and play into microwave safe container
    • Heat on MED-HIGH for 2-3 minutes
    • Allow to rest for 1 min.

    OVEN

    • Remove lid from tray
    • Place into pre-heated oven  at 180 degrees and heat for 10-12 minutes.

     

    STORAGE:

    • Keep refrigerated, store at 4°C or below.
    • Freeze within use by date.
    • Consume within 1 day of opening.
    • Once heated, do not reheat, refrigerate or freeze product.
    • Once frozen, consume within 1 month.
    • Do not consume if seal is damaged. 
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