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BEEF BURGUNDY & ROAST POTATOES

    • BEEF BURGUNDY & ROAST POTATOES

    $11.95Price
    GST Included
    BEEF BURGUNDY & ROAST POTATOES - 320G
     
    • Gluten Free
    • Dairy Free 
    • Protein Rich 

    What's not to love about a hearty winter stew with roasted veg!  Our Beef Burgundy with Roasted Potatoes, an all-time favourite on our menu, is the perfect weeknight comfort meal, without the guilt! 

    Tender beef cooked to perfection, in a slow-cooked rich red wine, herb & mushroom sauce, served with a side of hand-cut roast potatoes.

    • NUTRITIONAL INFORMATION

      BEEF BURGUNDY
      & ROAST POTATOES 

      Servings per pack: 1
      Serving Size: 320g 

        

       

      Average Qty

      Per Serving         

      Average Qty

      Per 100g     

      ENERGY

      2390 kJ

      599 kJ

       

      (459Cal)

      (144 Cal)

      PROTEIN

      51.4 g

      16.1 g

      FAT - Total

      15.6 g

      4.9 g

      -  Saturated

      4.9 g

      1.5 g

      CARBOHYDRATE

      23.7 g

      7.4 g

      -  Sugars

      6.0 g

      1.9 g

      SODIUM

      560 mg

      175 mg

       

       

       

    • INGREDIENTS

      Beef Burgundy Mix (63%) (Beef, Mushrooms, Crushed Tomato, Red Wine, Onion, Garlic, Olive Oil, Tomato Paste, Oregano, Thyme, Basil, Sea Salt, Pepper, Citric Acid );  Potato (37%) - 320g

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      ALLERGENS:
       

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      Made in Australia
      From 90% Australian Ingredients

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      Our meals are prepared in a kitchen environment that uses eggs, milk, peanuts, nuts, tree nuts, sesame, seeds, soy and gluten.  Every reasonable effort has been made to prepare our meals, to avoid cross-contamination. We cannot guarantee the complete absence of these allergens.

    • HEATING & STORAGE

      MICROWAVE

      • MICROWAVE SAFE container. 
      • Remove cardboard sleeve & pierce film.
      • Heat in microwave for 2-3 min on high.
      • Allow to rest for 1 min.
      • Carefully remove film & stir well. Enjoy!

      OVEN

      • Remove contents from container & place into oven-proof dish.  Heat for 10-12 minutes on 180 degrees.

       

      STORAGE:

      • Keep refrigerated, store at 4°C or below.
      • Freeze within use by date.
      • Consume within 1 day of opening.
      • Once heated, do not reheat, refrigerate or freeze product.
      • Once frozen, consume within 1 month.
      • Do not consume if seal is damaged. 
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